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Roasted Nuts

Oven-roasted nuts with plenty of flavour and crunch. Quick to make, budget-friendly, and great for snacking or gifting.
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Ingredients

  • 2 cups mixed raw nuts
  • spray of oil olive or neutral
  • salt + your favorite spices if you wish think chili, cinnamon, rosemary, or cumin

Instructions

  • Toss nuts with oil and spices.
  • Spread on a sheet of baking paper.
  • Roast at 350°F (175°C) in an air fryer for 12–15 minutes, stirring once halfway through.

Notes

Notes
  • Money-saver tip: Buy nuts in bulk and roast in batches to keep them fresh.
  • If you don't have an air fryer, you can do this in your oven, using the same instructions.
Author: Farmers Wife Homestead