Blueberry Float | Creamy, Fizzy Summer Treat

If you’re after a quick and fun drink that feels like a dessert, this Blueberry Float ticks every box. It’s creamy, fizzy, fruity and such a tasty way to use MamakuBlue’s beautiful blueberry juice and freeze-dried powder. The colour alone makes this drink an absolute showpiece. Best of all, you’ll have it ready in under two minutes. Of course any brand of freeze-dried powder will work. I highly recommend their products, though.

This float is perfect for hot afternoons, birthday parties, and BBQs. It’s also perfect for times when you want to surprise the kids with something a little bit special.

Watch the YouTube video here: The Best Blueberry Treats | 3 Quick and Easy Recipes

More easy recipes you might like:
Overnight Blueberry Oats | Easy Make-Ahead Breakfast
No-Churn Blueberry Ripple Ice Cream | Easy Homemade Dessert
Chocolate Chip Cookie Log


A Refreshing Summer Favourite

The bubbles in a fizzy float bring nostalgia. The melting ice cream adds to the charm. There’s also that creamy swirl that forms at the top. This blueberry version feels like a fresh twist on an old classic. It’s one of those treats that gets everyone smiling. I absolutely felt like a big kid again while drinking this drink I had as a child. Such fun, let’s bring this little treat back.

Why I Love Using MamakuBlue Products

Mamakublue’s blueberry juice has the most gorgeous natural flavour and colour. Their freeze-dried blueberry powder is optional. However, it adds a beautiful berry blush. It also provides a little antioxidant boost without any artificial colours or flavours.

Great for Entertaining

If you’re hosting a gathering, try setting up a little “float station.” Kids especially love adding their own scoops of ice cream and toppings. This activity makes serving dessert incredibly quick. It is also budget-friendly. You can use other flavours of fizzy drinks as well.

glass of blueberry float with ice cream and topped with whipped cream

Blueberry Float Recipe

Ingredients

  • ½ cup 100% blueberry juice
  • Lemonade
  • 2 scoops vanilla ice cream
  • Whipped cream
  • Freeze-dried blueberry powder (optional)

Method

  1. Pour the blueberry juice into a tall glass.
  2. Add lemonade until the glass is ¾ full.
  3. Gently add two scoops of vanilla ice cream.
  4. Top with whipped cream and blueberry powder if desired.
  5. Serve immediately for maximum fizz and creaminess.

Stacey’s Kitchen Tips

  • Go sugar-free: Use diet lemonade or sparkling water.
  • Make it fancy: Freeze whole blueberries into ice cubes.
  • Kids love it: Let them decorate with sprinkles or fresh berries.

Variations

  • Swap lemonade for creamy soda
  • Add boysenberry or blueberry ice cream
  • Add a squeeze of lemon for a tangy version

Final Thoughts

This Blueberry Float is simple, fun, and perfect for warm days. If you try it, be sure to tag me. I love seeing what you create in your kitchens using beautiful products from Mamakublue.

Happy cooking,
Stacey x

Blueberry Float A Creamy, Fizzy Summer Treat

The bubbles in a fizzy float bring nostalgia. The melting ice cream adds to the charm. There's also that creamy swirl that forms at the top. This blueberry version feels like a fresh twist on an old classic.
Print Recipe
a glass of blueberry floats topped with whipped cream and overflowing the jar
Prep Time:5 minutes
Total Time:5 minutes

Ingredients

  • ½ cup 100% blueberry juice
  • Lemonade
  • 2 scoops vanilla ice cream
  • Whipped cream
  • Freeze-dried blueberry powder optional

Instructions

  • Pour the blueberry juice into a tall glass.
  • Add lemonade until the glass is ¾ full.
  • Gently add two scoops of vanilla ice cream.
  • Top with whipped cream and blueberry powder if desired.
  • Serve immediately for maximum fizz and creaminess.

Notes

Stacey’s Kitchen Tips
Go sugar-free: Use diet lemonade or sparkling water.
Make it fancy: Freeze whole blueberries into ice cubes.
Kids love it: Let them decorate with sprinkles or fresh berries.
 
Variations
  • Swap lemonade for creamy soda
  • Add boysenberry or blueberry ice cream
  • Add a squeeze of lemon for a tangy version
 
 
 
Author: Farmers Wife Homestead

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