Name: Chocolate Chip Cookies – Pantry Dry Mix
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Yield: 18
Ingredients: 1 cup Brown Sugar; 1/4 cup White sugar; 1 teaspoon Baking Soda; 1/2 teaspoon Salt; 2 cups Chocolate Chips; 2 1/4 cups Flour; 1 cup Butter; 2 Eggs; 1 teaspoon Vanilla Essence

This super quick dry pantry mix is awesome to have ready and waiting for you in your pantry. You can add other bits and pieces to the mix. Try adding some other types of chocolate chips, or some mini M&M’s.

Print Recipe

Chocolate Chip Cookies – Pantry Dry Mix

Author: Farmers Wife Homestead Cooking Method: Bake Courses: Baking

Difficulty: Beginner Prep Time 5 mins Cook Time 12 mins Total Time 17 mins

Servings: 18

Best Season: Suitable throughout the year

Ingredients

Servings

Dry

1 cup Brown Sugar
¹⁄₄ cup White sugar
1 tsp Baking Soda
¹⁄₂ tsp Salt
2 cup Chocolate Chips
2 ¹⁄₄ cup Flour

Wet

1 cup Butter (150g)
2 Eggs
1 tsp Vanilla Essence

Instructions

Dry Mix

Combine all dry ingredients together and store in an airtight container.

Chocolate Chip Cookies

Beat together eggs, butter and vanilla till creamy. Add dry Mix and combine.

Scoop out Mix and roll into balls. Place on a lined baking tray and bake at 180°c for 12 minutes.

Chocolate Chip Cookies – Pantry Dry Mix

Chocolate Chip Cookies – Pantry Dry Mix

Ingredients

Dry

Wet

Instructions

Dry Mix

Chocolate Chip Cookies

Leave a Comment Cancel reply

Log In