What makes these overnight oats with caramelised apples so special?
These overnight oats have warm, sweet, caramelised apples that adorn the top of the oats. The combination of butter and brown sugar, along with the earthy tones of cinnamon make this a sure-to-be-loved combination!
Overnight Oats with Caramelised Apples
Ingredients
Oats
Yogurt
Caramelised Apples
Instructions
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To prepare the Oats
Gather your ingredients and wash the jars or other suitable containers. Place the oat ingrediants into the jars and mix with a spoon to combine. You can add some sweetner if you like, but I keep mine with none as the topping helps sweeten it up. Top the jars with lids and place into the fridge over-night.
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Yogurt
In the morning take the oats out of the fridge and give it another stir to combine all the ingredients again. If it is too thick feel free to add some more milk.
Top with your favorite yogurt. I make my own which costs far less than the store brought and I am also in control of how thick my yogurt is.
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Caramelised Apple
Leaving the skin on the apple chop it up into bite-size pieces and place it into a small frying pan. Add the remaining ingredients, butter, brown sugar, and cinnamon.
Heat all together on medium until hot through and saucy.
Now place it on top of the yogurt. Spoon any sauce that is with the apples. If you want more sauce to go over the yogurt feel free to double the butter and sugar.
1 apple is enough to top 5 jars of overnight oats.
Note
You can top your oats with so many flavor combinations and I plan on showing you some more of our family favorites soon.
If you would like a heartier serving you can double all the ingredients.
Also if you like you can microwave the jar with just the oats to heat it through before adding the yogurt and toppings.
